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Pierre Marcolini Plumier Rare Japanese Whiskies [Per-Order]

Pierre Marcolini Plumier Rare Japanese Whiskies [Per-Order]

Pierre Marcolini 比利時皇室御用朱古力
食用期 : 12星期
***為保存品質,專人直接帶回香港🇭🇰,25/12 可門市自取或用順豐冷運配送服務寄出***


HK$420.00
HK$420.00
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25 Dec send out in Hong Kong
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Description

Pierre Marcolini  比利時皇室御用朱古力

***為保存品質,本產品只可門市自取或用順豐冷運配送服務寄出***
順豐冷運配送服務詳情 : https://bit.ly/3MtJGbR
Plumier Rare Japanese Whiskies
Box of 18 pralines combining Japanese whiskies and exceptional Grands Crus chocolates.

DESCRIPTION
Store below 18°C

Advice: To ensure an exceptional tasting experience, we recommend storing our Malline rare Japanese whiskies at an ideal temperature below 7°C.

UBD: 3 months

For this box, Pierre Marcolini has created 6 new chocolate recipes with dual textures of praline and caramel combining legendary Japanese whiskies with the exceptional quality of our grands crus chocolates. In this box, you will discover the following selection of whiskies: Nikka Coffey Malt, Nikka Miyagikyo Single Malt, Togouchi Kiwami, The Chita, Suntory Toki, and The Yamazaki Distiller’s Reserve. An awe-inspiring combination of ingredients and expertise from every corner of the world: Japanese whiskies, Belgian chocolatier expertise, cocoa beans from Cuba and Sao Tomé and Piedmont hazelnuts for an exceptional chocolate journey. The chocolates are enhanced with tree bark motifs, reminiscent of the casks in which the whiskies are aged, with 100% natural vegetable colouring.

INGREDIENTS
Cocoa beans, sugar, alcohol (collection of 6 Japanese whiskies), cocoa butter, hazelnuts, cream milk powder, fresh cream, almonds, glucose, lactose, sunflower lecithin, coffee, salt, toasted rice, Madagascan vanilla, cardamom, grapeseed oil, natural ginger flavouring, concentrate (radish, blackcurrant, apple, safflower, lemon, spirulina).

ALLERGENS
The recipe contains:
-milk
- nuts

May contain traces of: gluten, egg, soya, sesame,

                • BOX CONTENT


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