Pierre Marcolini 比利時皇室御用朱古力
***為保存品質,本產品只可門市自取或用順豐冷運配送服務寄出***
Malline Découverte
Assortment of signature chocolates. An introduction to Pierre Marcolini’s skill and expertise through 31 of the Maison’s iconic creations.
DESCRIPTION
Store below 18°C
UBD: 1 month
The Maison’s signature box of chocolates featuring 31 iconic creations.
All the Maison’s expertise and skill showcased in 7 creations:
- Truffles: meltingly indulgent
- Grands Crus: spotlight on cocoa beans in delicious pure ganaches
- Hearts: colourful and fruity, reflecting the passion of our artisans
- Pralines: a clean cut allowing the delicious dried fruit to shine
- The Essentials: the sweetness of the true classics
- The Creations: double texture chocolates showcasing the innovation of our atelier
- Petits Bonheurs: share the enjoyment
A selection of chocolates that reflect the expertise and skill of our artisans at our Brussels atelier and the quality of the ingredients used.
INGREDIENTS
Sugar, cocoa beans, cocoa butter, cream milk powder, fresh cream, hazelnuts, marzipan (contains: almonds), almonds, butter, dextrose, feuilletine (contains: gluten, soya, milk), glucose, invert sugar, pistachios, honey, sweetener: sorbitol, cashew nuts, lime pulp, lactose, sweetener: glycerine, yuzu juice, raspberry pulp, passion fruit pulp, water, blackcurrant pulp, emulsifier: sunflower Lecithin, bergamot pulp, ginger, fondant sugar, confit orange, natural vanilla, salt, toasted rice, coffee, sesame, matcha tea, lemon pulp, chicory, Kalamansi vinegar, Earl Grey tea, lime zest, orange blossom flavouring, cinnamon, orange flavouring, Darjeeling tea, Timut pepper, rose petals, Kaffir lime zest, orange zest, ylang ylang flavouring, grapeseed oil, natural ginger flavouring, natural rose flavouring, natural lime flavouring, star anise, radish concentrate, blackcurrant concentrate, apple concentrate, lemon concentrate, safflower concentrate, spirulina.
ALLERGENS
The recipe contains:
- gluten
- soya
- milk
- nuts
- sesame
May contain traces of : egg





























